Organic Chili Beans – CADIA®

Taste: Organic chili beans are bursting with robust and earthy flavors that are sure to elevate any dish they’re added to. The combination of savory notes, subtle sweetness, and a hint of spiciness creates a harmonious symphony for your taste buds. These chile-seasoned pinto beans offer a tender yet slightly firm texture that adds depth to soups, stews, chilis, and salads. The richness of the flavor profile allows organic chili beans to stand out as a star ingredient or complement other components in a dish seamlessly. Whether you prefer them as the main attraction or as a supporting player, their versatility makes them a go-to choice for both hearty meals and light fare. The lingering warmth from the gentle heat of the chili peppers and other spices enhances the overall dining experience and leaves you craving more with each bite. Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world Our beans are processed in an organically-certified facility that is committed to eco-conscious and sustainability practices, then packaged in cans with linings produced without BPA for ultimate freshness and flavor. Organic, Non-GMO, Kosher, Vegan & BPA-free. Uses: Organic chili beans are a versatile ingredient that can elevate a variety of dishes with their rich and hearty flavor. One popular use for organic chili beans is in classic chili recipes, where they add texture and depth to the dish. Because they are already seasoned with tomatoes, garlic and chile powder, they make for a comforting and easy meal. You can also incorporate organic chili beans into salads for an extra protein boost or mash them up to create delicious bean dips. They work well in wraps, tacos, and burritos as a flavorful filling that will satisfy your taste buds. For a quick and easy meal, try adding organic chili beans to soups or stews for added nutrition and flavor. They’re also great as a topping for baked potatoes or mixed into quinoa bowls for a complete meal. Whether you’re looking to spice up your weeknight dinners or impress guests at a potluck, organic chili beans are sure to become a staple in your pantry due to their versatility in various dishes. History: Let’s take a trip back in time to explore the intriguing history of organic chili beans. Originating from the Native American tribes, chili beans have been a staple in many cultures for centuries. A versatile and nutritious legume, they were cherished for their hearty flavor and sustaining qualities. As trade routes expanded, chili beans found their way into different regions around the world. They became integrated into various cuisines, adapting to local spices and cooking techniques along the journey. Over time, they evolved from a simple ingredient to a beloved dish enjoyed by people worldwide. In more recent years, the demand for organic produce has surged due to health and environmental concerns. As a result, organic chili beans have gained popularity as consumers seek healthier and sustainable food options. This shift towards organically grown ingredients is not just a trend but reflects a growing awareness of our impact on the planet. Today, organic chili beans continue to be celebrated for their rich history and nutritional benefits. Whether simmered in a spicy stew or added to salads for an extra kick, these versatile legumes hold onto their legacy while adapting to modern tastes and preferences. Testimonial: “These organic chili beans are not only delicious but also versatile in the kitchen. Whether you want to add a kick to your favorite recipes or create a hearty vegetarian dish, organic chili beans are the perfect ingredient and are a staple in my pantry!” – Pamela H.

Nutrition Facts
3.5 servings per container
Serving size   1/2 cup (130g)
Amount per serving
Calories	120
% Daily Value*
Total Fat 1g	1%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 460mg	20%
Total Carbohydrate 21g	8%
Dietary Fiber 5g	18%
Total Sugars 1g
Includes 0g Added Sugars	0%
Protein 7g
Vitamin D 0mcg	0%
Calcium 46mg	4%
Iron 2mg	10%
Potassium 484mg	10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Can lining is produced without the intentional addition of BPA.

Produced in a facility that processes soy.

Country of Origin: USA

FAQs:

IS THERE ANY CROSS CONTAMINATION WITH NON-VEGETARIAN OR AMINAL DERIVED INGREDIENTS?:
There is no cross contamination with any non-vegetarian products or animal derived ingredients in our canned beans. Some plants use well water, some use treated city water and some use a combination. Water is not filtered.

WHAT DOES IT MEAN THAT THE CANNED BEANS ARE “PREPARED”?:
All canned beans need to be soaked prior to processing. When they are soaked they absorb water and the word “prepared” is used to account for the water being absorbed in the soaking process.

WHAT TYPE OF WATER IS USED?:
We use well water that meets all the State regulations for the canned beans.