Veggie Straws – Sea Salt – CADIA®

Veggie Straws – Sea Salt – CADIA®

These delicate and crispy natural veggie straws offer a satisfying crunch that is hard to resist. With just the right amount of sea salt sprinkled on top, they strike the perfect balance between savory and salty flavors. The natural sweetness from the vegetables adds an unexpected twist that keeps your palate intrigued with every bite.

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Taste When it comes to taste, natural veggie straws definitely deliver! These delicate and crispy snacks offer a satisfying crunch that is hard to resist. With just the right amount of sea salt sprinkled on top, they strike the perfect balance between savory and salty flavors. The natural sweetness from the vegetables adds an unexpected twist that keeps your palate intrigued with every bite. The texture of these natural veggie straws is light and airy, making them incredibly enjoyable to munch on. Unlike greasy potato chips, you won’t be left feeling weighed down after indulging in a handful (or two!). Plus, their unique shape adds an element of fun to snack time – who can resist those cute straw-like shapes? One of the best things about natural veggie straws is that they are made from real vegetables. You can taste the authenticity in each bite as hints of tomato, spinach and beetroot dance across your tongue. It’s like enjoying a medley of garden-fresh goodness all wrapped up in one convenient package. Whether you’re snacking solo or sharing with friends and family, these tasty treats are bound to be a hit. From kids’ lunchboxes to movie nights at home or even as an appetizer at parties – there’s never a wrong time for some crunchy delight! Made: The pure quality natural flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure products. Passion: CADIA® Natural Spices, Herbs, Seasonings, and Products are fresh and flavorful. Premium ingredients, sourced from around the world. Our natural veggie straws are light, salty, crunchy and free from artificial colors, flavors and preservatives. Uses There are endless ways to enjoy veggie straws! These versatile snacks can be enjoyed on their own as a satisfying and guilt-free snack, or paired with your favorite dips for added flavor. One popular use for veggie straws is as a crunchy topping for salads or soups. Simply crush them up and sprinkle them over your greens or soup bowls to add a deliciously crispy texture. Another creative way to incorporate these healthy snacks into your meals is by using them as “straw” replacements in various dishes. They make great edible utensils for dipping into salsa, hummus, or guacamole! Veggie straws also work wonderfully in kid-friendly recipes. Use them as “sticks” when serving up carrot sticks with ranch dressing, or create mini vegetable kebabs by threading cherry tomatoes, cucumber slices, and veggie straws onto skewers. For those who love experimenting in the kitchen, try using crushed natural veggie straws as a flavorful coating for chicken tenders or fish fillets before baking or frying. With their light and airy texture combined with the savory sea salt flavoring, natural veggie straws are truly versatile snacks that can be enjoyed in countless ways. Get creative and let your taste buds guide you towards new uses for this delightful snack! History Natural veggie straws have a fascinating history that dates back to the early 2000s. It all started with a group of health-conscious individuals who were looking for a healthier alternative to traditional potato chips. They wanted to create a snack that was not only delicious but also packed with nutrients. After months of experimenting and testing, they finally came up with the perfect recipe for natural veggie straws. These crispy snacks are made from real vegetables like potatoes, spinach, and beets. They are then seasoned with sea salt for an extra burst of flavor. The popularity of natural veggie straws quickly grew as people began to realize the benefits of incorporating more vegetables into their diets. Not only are these snacks tasty, but they also provide important vitamins and minerals that can support overall health and wellbeing. Natural veggie straws have become a go-to snack option for families looking to add more veggies into their daily routine. Whether enjoyed on their own or paired with dips or salsa, these crunchy treats offer a guilt-free snacking experience. Testimonial “I am always on the lookout for healthy snacks for my kids, and these natural veggie straws are a game-changer! Not only do they satisfy their cravings for something crunchy, but I also feel good knowing they’re getting some extra veggies in their diet.” – Sarah C.

Potato Starch, Potato Flour, Corn Starch, Vegetable Oil (Safflower, Sunflower, Corn, Canola), Sea Salt, Cane Sugar, Turmeric, Spinach Powder, Beetroot Powder, Tomato Paste.

Nutrition Facts
About 5 servings per container
Serving size 1oz (28g/about 36 straws)
Amount per serving
Calories 130
% Daily Value*
Total Fat 7g 9%
Saturated Fat 0.5g 3%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 4%
Total Sugars <1g
Includes <1g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 75mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Produced in a facility that handles dairy, soy, and wheat.

Country of Origin: USA

About the Brand


When you steer your cart into the neighborhood grocer, your shopping trip has the power to shape your community. Since 2010, CADIA® has offered products exclusively to independently-owned grocers to ensure they can compete with the big box down the street. Grocers are empowered with the goods they need, while you get the high-quality products and low prices you want. From lentils to laundry detergent, the goodness that goes into your basket can now flow right back into your hometown.