Organic Frozen Green Beans – CADIA®

Taste: When it comes to taste, organic frozen green beans deliver a delightful and satisfying experience. These beans are harvested at the peak of ripeness, ensuring optimal flavor and freshness. Whether steamed, sautéed, or added to stir-fries, their natural sweetness shines through. One bite into these vibrant green veggies reveals a crisp texture that is both enjoyable and refreshing. The earthy undertones complement a wide variety of dishes, making them incredibly versatile in the kitchen. Cooking methods play an important role in bringing out the best flavors in organic frozen green beans. Steaming them lightly helps retain their crunchiness while enhancing their natural sweetness. Sautéing with garlic and olive oil adds depth and richness to your meal. The beauty of these frozen gems lies in their ability to maintain their taste throughout the freezing process. Unlike canned vegetables that can lose some of their flavors due to preservation methods, organic frozen green beans retain much of their original taste. With every mouthful of organic frozen green beans, you’ll be treated to a burst of vibrant flavors that will leave your taste buds satisfied and craving more. Add them as a side dish or incorporate them into hearty recipes; no matter how you enjoy them, these tasty legumes are sure to impress! Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world. Organically grown vegetables, harvested in the Northern U.S. at the peak of ripeness. Our organic frozen green beans are tender and delicious. Kosher, Non-GMO and Organic. Uses: Organic frozen green beans are incredibly versatile and can be used in a variety of dishes. Whether you’re looking to add some extra nutrition to your meals or simply want to enjoy the delicious taste, these green beans have got you covered. One popular use for organic frozen green beans is in stir-fries. Their crisp texture and vibrant color make them a perfect addition to any stir-fry dish. Simply toss them into the pan with your favorite vegetables, protein, and sauce for a quick and healthy meal. Another great way to use organic frozen green beans is in soups and stews. They hold up well during cooking and provide a nutritious boost to any hearty recipe. Whether it’s a classic vegetable soup or a comforting beef stew, these green beans will add flavor and substance. If you’re looking for something lighter, try adding organic frozen green beans to salads. They can be blanched quickly before tossing them into your salad bowl for an added crunch. Pair them with other fresh veggies, nuts, and dressing of your choice for a refreshing side dish. Don’t forget that organic frozen green beans can also be enjoyed on their own as a simple side dish. Steamed or sautéed with garlic and olive oil, they make an easy accompaniment to any main course. History: The history of organic frozen green beans dates back to ancient times. Green beans were first cultivated in Central and South America thousands of years ago by indigenous people. These early farmers recognized the nutritional value and delicious taste of these vibrant vegetables. As trade routes expanded, green beans made their way across continents, eventually reaching Europe in the 16th century. They quickly became a popular addition to European gardens and cuisine. Over time, as awareness grew about the importance of sustainable farming practices and the harmful effects of pesticides, organic farming methods emerged. Organic frozen green beans gained popularity as they provided a convenient way for people to enjoy this nutritious vegetable year-round while supporting environmentally-friendly agriculture. Whether you’re making a stir-fry, soup, casserole or simply enjoying them as a side dish, organic frozen green beans offer convenience without compromising on taste or quality. So next time you stock up your freezer with healthy options for quick meals, don’t forget to grab some bags of these versatile veggies! Testimonial: “As someone who values eating healthy, I appreciate having organic options available. Organic frozen green beans not only provide me with a nutritious side dish but also add vibrant color to my plate” – Ali L.

Nutrition Facts
About 5 servings per container
Serving size 2/3 cup (85g)
Amount per serving
Calories	30
% Daily Value*
Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 6g	2%
Dietary Fiber 2g	7%
Total Sugars 2g
Includes 0g Added Sugars	0%
Protein 1g
Vitamin D 0mcg	0%
Calcium 39mg	4%
Iron 1mg	6%
Potassium 158mg	4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Produced in a facility that also handles eggs, soy and wheat.

Country of Origin: USA

ARE SULFITES USED IN CADIA® FROZEN VEGETABLES?
No Sulfites are used in any of our products.