Himalayan Organic Green Tea

Taste: Immerse yourself in the serene essence of fresh mountain air with every sip of our Himalayan Organic Green Tea. This exquisite tea captures the purity and tranquility of high-altitude gardens where leaves soak in the pristine mountain air and pristine, mineral-rich spring water. The distinctive character of this green tea is marked by its delicate floral undertones, underscored by a subtle hint of sweetness and a whisper of earthy depth. Each cup unfolds layers of flavor: the initial sip brings a refreshing vegetal note, reminiscent of fresh-cut hay, leading into a smooth finish with a lingering taste of sweet chestnuts and a hint of seaweed. The unparalleled freshness is preserved through meticulous hand-picking and traditional processing methods, ensuring a taste that is both invigorating and soothing. Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world. Our Himalayan Organic Green Tea is also Kosher. Uses: Himalayan Organic Green Tea transcends the traditional boundaries of a beverage, offering versatility in various culinary and wellness applications. Start your day with this invigorating tea, either as a plain brew to appreciate its pure flavor or with a dash of lemon to enhance its zesty profile. This tea is an excellent base for a range of creative infusions—experiment with adding fresh mint, ginger slices, or a touch of honey for a personalized experience. In the kitchen, use steeped green tea as a flavorful liquid for cooking grains like rice and quinoa, imparting a subtle aroma and health benefits. Incorporate it into dessert recipes: a green tea panna cotta, delicate pastries, or even as an enriching ingredient for green tea and white chocolate truffles, elevating the flavor and nutritional profile of your creations. For the beauty enthusiasts, mix cooled green tea into your DIY facial masks and hair rinses, harnessing its antioxidants to rejuvenate and strengthen. History: The origins of green tea are steeped in ancient tradition, dating back thousands of years to early Chinese and Indian cultures where it was revered for its health-promoting properties. Himalayan Organic Green Tea continues this illustrious legacy, grown in meticulously maintained organic gardens at elevations where the air is pure and the soil is rich with minerals. These high-altitude conditions foster slow growth, enhancing the concentration of beneficial compounds within the leaves. Our green tea is crafted with deep respect for tradition. The tea leaves are hand-plucked at their prime and swiftly processed using time-honored techniques to lock in the fresh, complex flavors and rich antioxidants. This practice harks back to the ancient monks who discovered the calming and focus-enhancing virtues of green tea, spreading its popularity through monasteries and into the homes and hearts of tea enthusiasts across the globe. Testimonial: “Himalayan Organic Green Tea is more than just a daily ritual—it’s a sublime experience that rejuvenates both body and soul. The smooth, clean taste transports me to the tranquil peaks of the Himalayas, providing a moment of calm amidst my busy day. Each sip is a reminder of nature’s purest gifts, encapsulated in a cup.” – Alexander L.

Produced in a facility that also handles coconut.

Country of Origin: India