CADIA® ORGANIC
Organic Aged Balsamic Vinegar of Modena – 8.45 oz – CADIA®
Our organic aged balsamic vinegar of Modena is aged in ancient oak wooden casks for a rich complex sweetness balanced by slight smokiness and mellow tartness. Delicious drizzled over salads or roasted vegetables, or even desserts like strawberries and ice cream.
Size: 8.45 oz.
Pack of 12
UPC: 815369013062
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Description
Taste:
Our organic aged balsamic vinegar of Modena is aged in ancient oak wooden casks for a rich complex sweetness balanced by slight smokiness and mellow tartness.
Upon first sip, you are greeted by a velvety smooth texture that coats your tongue in luxurious richness. The sweetness dances delicately on your taste buds, balanced by a subtle acidity that adds a refreshing zing to every dish it graces.
As you savor this liquid gold, hints of oak from the aging process emerge, lending a warm and earthy undertone to its profile. Whether drizzled over salads, roasted vegetables, or even desserts like strawberries and ice cream, the taste of organic aged balsamic vinegar elevates every bite to gourmet levels.
The rich, syrup-like consistency of this vinegar adds depth and texture to any dish it’s added to. Its versatility makes it an essential ingredient in traditional Mediterranean cuisine, as well as modern fusion dishes.
Made:
The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods.
Passion:
CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world.
Organic and Non-GMO.
Uses:
The uses of organic aged balsamic vinegar of Modena are truly versatile and endless. Its rich, complex flavor profile makes it a favorite ingredient in both savory and sweet dishes.
In salad dressings, this vinegar adds a depth of flavor that elevates the entire dish. Drizzle it over fresh greens with some olive oil for a simple yet delicious dressing.
When used as a marinade for meats or vegetables, the acidity helps tenderize the protein while infusing it with its distinctive taste.
For those with a sweet tooth, balsamic vinegar can be reduced into a syrupy glaze to drizzle over fruits or even ice cream for a unique and sophisticated dessert.
It can also be used as a finishing touch on dishes like risotto or grilled peaches to add that extra layer of complexity.
Experimenting with different ways to incorporate organic aged balsamic vinegar of Modena into your cooking will surely delight your taste buds and impress your guests!
History:
The history of organic aged balsamic vinegar of Modena dates back centuries, originating in the Emilia-Romagna region of Italy. It was traditionally made by reducing grape must until it reached a syrupy consistency, then aged for years in wooden barrels to develop its unique flavor profile.
Historically, balsamic vinegar was considered a luxury product reserved for royalty and nobility due to its complexity and depth of flavor. Over time, it became more accessible to the general population and gained popularity as a versatile condiment.
The traditional method of producing balsamic vinegar has been passed down through generations, with families often having their own secret recipes and aging techniques. Each batch is carefully monitored and aged for a minimum number of years before being deemed ready for consumption.
Today, organic aged balsamic vinegar of Modena continues to be highly sought after for its rich taste and versatility in culinary applications. Its deep roots in Italian tradition make it a staple ingredient in many dishes around the world.
Testimonial:
“I have recently switched to organic aged balsamic vinegar of Modena and I cannot imagine cooking without it. The depth of flavor it adds to my dishes is unmatched and I love that it is organic. I highly recommend it!” – Elizabeth L.
Ingredients
Nutrition Panel
Nutrition Facts | |
---|---|
About 17 servings per container | |
Serving size 1 Tbsp. (15mL) | |
Amount per serving | |
Calories | 10 |
% Daily Value* | |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 2g | |
Includes 0g Added Sugars | 0% |
Protein 0g | |
Vitamin D 0mcg | 0% |
Calcium 0mg | 0% |
Iron 0mg | 0% |
Potassium 0mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergen Info
Naturally occurring sulfites.
Product Info
Country of Origin: Italy
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Sales & Marketing Material
About the Brand
CADIA® ORGANIC
When you steer your cart into the neighborhood grocer, your shopping trip has the power to shape your community. Since 2010, CADIA® has offered products exclusively to independently-owned grocers to ensure they can compete with the big box down the street. Grocers are empowered with the goods they need, while you get the high-quality products and low prices you want. From lentils to laundry detergent, the goodness that goes into your basket can now flow right back into your hometown.