Organic Sharp Cheddar Cheese Block

Taste: When it comes to taste, organic sharp cheddar cheese block is in a league of its own. The flavor profile is robust and distinctive, with a tangy and slightly nutty undertone that sets it apart from other cheeses. Each bite packs a punch of sharpness that lingers on your palate, leaving you craving for more. The aging process of this cheese contributes to its complex flavors. As it matures, the sharpness intensifies, creating a depth of taste that truly satisfies the senses. Whether enjoyed on its own or incorporated into recipes, organic sharp cheddar cheese block adds an unmistakable richness and depth to any dish. The creamy texture melts beautifully when heated, making it perfect for melting over burgers or adding a velvety finish to macaroni and cheese. It also pairs well with fruits like apples or pears, providing a delightful contrast between sweet and savory notes. One thing’s for certain – when you take a bite of organic sharp cheddar cheese block, you’ll experience an explosion of flavors that will leave your taste buds begging for more. So go ahead and indulge in this delectable treat; your palate will thank you! Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world. Our organic sharp cheddar cheese is hand-crafted by award-winning Wisconsin cheesemakers and made with 100% organic milk from local family farms.This is also Kosher and Organic. Uses: There are countless ways to incorporate organic sharp cheddar cheese block into your culinary creations. Its rich, bold flavor makes it a versatile ingredient that can elevate any dish. Whether you’re a cheese lover or simply want to add some extra zest to your meals, this cheese is sure to please. One of the most popular uses for organic sharp cheddar cheese block is in sandwiches and burgers. The creamy texture and intense flavor pair perfectly with savory meats and fresh veggies. From classic grilled cheese sandwiches to gourmet burger toppings, this cheese adds a delicious twist to these everyday favorites. If you’re looking for an appetizer that will impress your guests, try serving up a charcuterie board featuring slices of organic sharp cheddar cheese block alongside cured meats, crackers, and fruit. The combination of flavors and textures creates a delightful snacking experience that everyone will love. Incorporating this cheese into pasta dishes is another fantastic way to enjoy its robust taste. Whether melted into macaroni and cheese or sprinkled on top of spaghetti carbonara, the tangy notes of the cheddar complement the richness of these dishes perfectly. For those who enjoy experimenting in the kitchen, adding shredded organic sharp cheddar cheese block to baked goods like biscuits or scones can take them from ordinary to extraordinary. The slight saltiness provides a wonderful contrast against the sweetness in these treats. Don’t forget about using this flavorful ingredient in traditional Mexican dishes like enchiladas or quesadillas! It adds depth and complexity that enhances these already delicious recipes. With so many uses for organic sharp cheddar cheese block, it’s no wonder why it has become a staple in kitchens around the world. Get creative with your cooking and discover new ways to incorporate this tasty ingredient into your favorite recipes! History: The rich history of organic sharp cheddar cheese block can be traced back to the 12th century in the English village of Cheddar. It was during this time that farmers discovered a unique method for preserving excess milk by turning it into cheese. Cheddar, a small town nestled in Somerset County, became renowned for its production of this flavorful and aged cheese. Over the years, the process was refined and perfected, resulting in what we now know as organic sharp cheddar cheese block. In recent decades, there has been a growing demand for organic products due to increased awareness about sustainability and health benefits. As a result, cheesemakers began producing organic versions of their classic cheeses, including sharp cheddar. Today, consumers can enjoy the delicious taste and nutritional benefits of organic sharp cheddar cheese block while also supporting sustainable farming practices. This delectable cheese is made from organically raised cows that graze on chemical-free pastures. With its roots deeply embedded in tradition and its commitment to quality ingredients, organic sharp cheddar cheese block continues to be cherished by food enthusiasts around the world. Its distinct flavor profile and versatility make it an excellent choice for snacking or incorporating into various dishes. Whether enjoyed on its own or melted over burgers or macaroni, this artisanal creation offers a slice of history with every bite. Experience the legacy and craftsmanship behind each block of organic sharp cheddar cheese today! Testimonial: “As someone who values sustainable and organic food options, I was thrilled to discover this organic sharp cheddar cheese. The taste is incredible, and knowing it comes from organic ingredients makes it even better.” – Phillip J.

Nutrition Facts
About 8 servings per container
Serving size About 1″ cube (28g)
Amount per serving
Calories	110
% Daily Value*
Total Fat 10g	13%
Saturated Fat 6g	30%
Trans Fat 0g
Cholesterol 30mg	10%
Sodium 190mg	8%
Total Carbohydrate <1g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Includes 0g Added Sugars	0%
Protein 7g
Vitamin D 0mcg	0%
Calcium 199mg	15%
Iron 0mg	0%
Potassium 0mg	0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Milk.

Country of Origin: USA