Organic Cut Green Beans – Cadia®

Organic Cut Green Beans – Cadia®

Organically grown vegetables, harvested in the Northern U.S. at the peak of ripeness and canned fresh to ensure tender texture and delicious flavor. Our U.S. grown fancy cut organic green beans are tender and delicious—perfect topped with toasted almond slices or as a base for a casserole.

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Taste: When it comes to taste, organic cut green beans offer a delightful and refreshing flavor that is sure to please your palate. These vibrant green veggies have a crisp texture and a slightly sweet taste, making them a versatile ingredient in various dishes. Whether you enjoy them steamed, sautéed, or added to soups and stews, organic cut green beans provide a satisfying crunch and a burst of freshness with every bite. Their natural sweetness pairs well with other ingredients like garlic, onions, herbs, and spices. One of the great things about organic cut green beans is their ability to retain their flavor even after being cooked. Unlike some vegetables that become mushy or bland when overcooked, these beans hold up well and maintain their delicious taste. Not only do they add wonderful flavor to meals but they also contribute vibrant color and visual appeal on the plate. The bright green hue of these beans can make any dish look more appetizing. So whether you’re adding them as a side dish or incorporating them into main courses like stir-fries or casseroles, you’re guaranteed to elevate the overall taste profile of your culinary creations with organic cut green beans. Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure products. Passion: CADIA® Organic Spices, Herbs, Seasonings, and Products are fresh and flavorful. Premium ingredients, sourced from around the world. Organically grown vegetables, harvested in the Northern U.S. at the peak of ripeness and canned fresh to ensure tender texture and delicious flavor. Our U.S. grown fancy cut organic green beans are tender and delicious—perfect topped with toasted almond slices or as a base for a casserole. Uses: There are countless ways to incorporate organic cut green beans into your meals. These versatile veggies can be enjoyed in a variety of dishes, adding both flavor and nutrition. Whether you’re a seasoned chef or just learning your way around the kitchen, here are some creative ideas for using organic cut green beans: 1. Stir-fries: Add a vibrant pop of color and crunch to your stir-fry by tossing in some organic cut green beans. They cook quickly and retain their crispness, making them an ideal addition to any stir-fry recipe. 2. Soups and stews: Green beans make a hearty and nutritious addition to soups and stews. Their tender texture blends well with other ingredients, providing a satisfying bite in every spoonful. 3. Salads: Give your salads a boost of freshness by incorporating organic cut green beans. They bring a delightful snap to leafy greens or pasta salads while adding essential vitamins and minerals. 4. Side dishes: Steamed or sautéed, these flavorful vegetables make for excellent side dishes alongside grilled meats or roasted chicken. 5. Casseroles: Organic cut green beans lend themselves perfectly to casseroles like the classic green bean casserole! The combination of creamy sauce, crispy onions, and tender green beans is always a crowd-pleaser. 6. Pasta dishes: Tossing cooked organic cut green beans into pasta dishes not only adds color but also provides added nutrients without overwhelming the overall flavor profile. Incorporating fresh, organic cut green beans into your meals is an easy way to elevate both taste and nutritional value without sacrificing convenience or versatility. History: Organic cut green beans have a rich history that dates back centuries. These versatile vegetables have been enjoyed by people all over the world for their delicious taste and nutritional value. The cultivation of green beans is believed to have originated in Central and South America, where they were an important part of the native diets. The ancient Mayans and Aztecs cultivated different varieties of beans, including green beans, which they used in various dishes. When European explorers arrived in the Americas, they encountered these nutritious legumes and brought them back to Europe. Green beans quickly gained popularity throughout Europe, becoming a staple ingredient in many traditional recipes. In the United States, green beans became widely grown during colonial times. They were introduced by English settlers who saw their potential as a valuable food crop. Over time, different varieties of green beans were developed to thrive in different regions across the country. Today, organic cut green beans are enjoyed worldwide and continue to be cherished for their fresh taste and health benefits. Whether steamed, sautéed or added to soups and stews, these vibrant veggies remain a beloved choice for many home cooks and chefs alike! Testimonial: “I absolutely love using organic cut green beans in my recipes! They add a refreshing crunch and vibrant color to any dish. Plus, knowing that they are organically grown gives me peace of mind.” – Deena G.

Organic Green Beans, Water, Sea Salt.

Nutrition Facts
About 3.5 servings per container
Serving size 1/2 cup (120g)
Amount per serving
Calories 15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 1g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 0.7mg 4%
Potassium 60mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Produced in a gluten free facility.

Country of Origin: USA

About the Brand


When you steer your cart into the neighborhood grocer, your shopping trip has the power to shape your community. Since 2010, CADIA® has offered products exclusively to independently-owned grocers to ensure they can compete with the big box down the street. Grocers are empowered with the goods they need, while you get the high-quality products and low prices you want. From lentils to laundry detergent, the goodness that goes into your basket can now flow right back into your hometown.