These tasty tortilla chips start with the very best ingredient: sweet organic yellow corn, grown and ripened in the USA by farmers committed to sustainable farming practices. Deliciously light and crispy, they are low in sodium and free of cholesterol and gluten.

ORGANIC
Yellow Corn
Tortilla Chips
16 OZ.

These tasty tortilla chips start with the very best ingredient: sweet organic yellow corn, grown and ripened in the USA by farmers committed to sustainable farming practices. Deliciously light and crispy, they are low in sodium and free of cholesterol and gluten.

UPC 8-15369-01020-7

PRODUCT INFO

Organic Stone Ground Yellow Corn, Organic Stone Ground White Corn, Organic Sunflower Oil and/or Organic Safflower Oil, Sea Salt.

Nutrition Facts
16 servings per container
Serving size   1 oz (28g)
Amount per serving
Calories 130
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 50mg 2%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 2g
Vitamin D 0mcg 0%
Calcium 2mg 0%
Iron 1mg 6%
Potassium 71mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition values verified as of 12/19.

Produced in a gluten-free facility.

Country of Origin: United States

FAQs:

WHERE DOES THE WATER FOR CADIA® CHIPS COME FROM?:
Our water, used in the process of making tortilla chips, comes from the local municipal water district, which is completely safe to consume. Water sampling is performed twice a year from an independent lab.

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