Low Sodium Vegetable Broth

A delicious combination of organic sweet carrots, celery, onions and savory mushrooms give our broth a classic homemade taste. With only 140mg of sodium per serving, using our organic vegetable broth is an easy way to add an accent of flavor to your favorite dishes. It’s great as a starter for soups or in place of water in preparing rice, pasta or potatoes.

ORGANIC • LOW SODIUM
Vegetable Broth
32 FL. OZ.

A delicious combination of organic sweet carrots, celery, onions and savory mushrooms give our broth a classic homemade taste. With only 140mg of sodium per serving, using our organic vegetable broth is an easy way to add an accent of flavor to your favorite dishes. It’s great as a starter for soups or in place of water in preparing rice, pasta or potatoes.

UPC 8-15369-01228-7

PRODUCT INFO

Organic Vegetable Stock (Water, Organic Vegetable Flavor [Contains Organic Carrots, Organic Onions, Organic Celery]), Contains Less Than 2% Of Organic Pear Juice Concentrate, Organic Cane Sugar, Organic Carrot Juice Concentrate, Organic Sunflower Oil, Organic Natural Flavors, Sea Salt, Organic Onion Powder, Organic Mushroom Powder.

REFRIGERATE AFTER OPENING.

Nutrition Facts
About 4 servings per container
Serving size   1 cup (240mL)
Amount per serving
Calories 15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 2g Added Sugars 3%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition values verified as of 01/2022.

Vegetable broth does not contain any canola, cinnamon, clove, msg, nutmeg, olives, oregano, pepper (black or white), sesame, spinach,  yeast.

 

Produced in a facility that also handles fish, soy, and wheat.

Country of Origin: Canada

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