Organic red lentils are an excellent source of fiber and a good source of protein. Red lentils do not require soaking and soften easily. Because they soften so nicely, they are great for soups and stews and ready in just 6-12 minutes.

ORGANIC
Red Lentils
16 OZ.

Organic red lentils are an excellent source of fiber and a good source of protein. Red lentils do not require soaking and soften easily. Because they soften so nicely, they are great for soups and stews and ready in just 6-12 minutes.

attribute-group-lentils
UPC 8-15369-01506-6

PRODUCT INFO

Organic Red Lentils.

Nutrition Facts
About 13 servings per container
Serving size   1/4 cup dry (35g)
Amount per serving
Calories 100
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 21g 8%
Dietary Fiber 8g 29%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 9g 17%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.2mg 10%
Potassium 260mg 6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition values verified as of 05/20.

May contain traces of wheat.

Store in a cool, dry place.

Lentils are a natural agricultural product. Despite the use of modern cleaning equipment, it is not always possible to remove all foreign materials. Sort, remove foreign materials, and rinse beans before cooking.

Country of Origin: USA

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