CADIA® Organic Mild Cheddar Cheese is made with milk from pasture-raised cows fed a diet free of GMOs, antibiotics, and hormones. Made with vegetarian enzymes, our cheese is a good source of calcium and has 7g of protein in each serving.

ORGANIC
Mild Cheddar
Cheese
8 OZ.

CADIA® Organic Mild Cheddar Cheese is made with milk from pasture-raised cows fed a diet free of GMOs, antibiotics, and hormones. Made with vegetarian enzymes, our cheese is a good source of calcium and has 7g of protein in each serving.

UPC 8-15369-01488-5

PRODUCT INFO

Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes.

Nutrition Facts
About 8 servings per container
Serving size   About 1″ cube (28g)
Amount per serving
Calories 110
% Daily Value*
Total Fat 10g 13%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 190mg 8%
Total Carbohydrate <1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 7g
Vitamin D 0mcg 0%
Calcium 200mg 15%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition values verified as of 03/20.

Contains: Milk.

Country of Origin: USA

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