tomato basil hummus
Serving Size: 6 people | Prep Time: 10 min. | Cook Time: 10 min.
tomato basil hummus
Serving Size: 6 people | Prep Time: 10 min. | Cook Time: 10 min.
2 cans (31 oz.)CADIA® Organic Garbanzo Beans, drained and rinsed
1 can (28 oz.) CADIA® Organic Crushed Tomatoes with Basil
2 Tbsp. CADIA® Organic Tahini
2 Tbsp. fresh lemon juice
2 1/2 Tbsp. CADIA® Extra Virgin Olive Oil
1/4 tsp. cumin 1 clove of garlic, crushed
1/2 tsp. salt
1. In a blender or food processor, blend the garbanzo beans.
2. Add tomatoes, olive oil, tahini, lemon juice, garlic, cumin and salt until the ingredients form a creamy, paste-like consistency.
4. Pour the mixture into a large serving bowl.
5. Cover and refrigerate for one hour. Serve with pita chips or a thinly sliced baguette.
