piña colada n'ice cream
Prep Time: 10 min. | Freeze Time: 4-6 hours
piña colada n'ice cream
Prep Time: 10 min. | Freeze Time: 4-6 hours
INGREDIENTS
2 10 oz. bags CADIA® Organic Frozen Pineapple Chunks
1 13.5 oz. can CADIA® Organic Coconut Cream, chilled
2 Tbsp. sugar (to taste)
1/2 tsp. vanilla extract
2 Tbsp. lime juice
2 Tbsp. CADIA® Organic Shredded Coconut, toasted
DIRECTIONS
1. Mix ingredients in a blender, excluding the shredded coconut. Taste, and add more sugar if needed.
2. Pour into a freezer-safe container and let freeze 4-6 hours (or until firm).
3. Prepare the garnish: toast the shredded coconut by placing in a skillet over low heat and stir until golden.
4. Sprinkle toasted coconut on top of N’ice Cream and enjoy your Piña Colada escape.
